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Fried watermelon with smoked sheeps's cheese
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Zutaten:
- 500 g Watermelon (ripe)
- 1/2 piece Lime (juice)
- Fresh mint
- some leaves Lemon balm
- 300 g Sheep's cheese (smoked)
- Chili (red)
- Sea salt
- Ground pepper
- Olive oil
- Kalamata olives (and crisply fried bread chips for optional decorat)
Zubereitung:
Cut the watermelon in 12 equally long pieces (approx. 12 x 2 x 2 cm). Before frying, patwith a kitchen paper. Fry briefly in a teflon-lined panwith some olive oil. Place 3 pieces each on a warm plate. Slice the cheese very thinly with a grater and place over the melon. Sprinkle with the herbs, some olive oil, lime juice, and season with salt, pepper and chili. Decorate with olives and pan-fried bread chips.
